Abbey the Food Scientist
Hey all! My name is Abbey and I'm a food scientist by PhD, a science writer, and a YouTuber. I like to think about food molecule by molecule instead of what we can see with the naked eye. I started using this approach during my PhD work where I spent six years studying the microstructure of ice cream. I'm fascinated by food science and enjoy writing and sharing what I've learned over the past 10 years in the field. My YouTube channel shares fun tidbits about food, looks at the science behind some of your most beloved dishes, and dives into what a food scientist does. You can also find me on other platforms like Medium, The Science Says and Bookshlf. Come at me with any food and nutrition related questions, concerns, or comments!
Subscribers: 11.3K Videos: 145 Total views: 997.8K Gravity: 77.5*
Channel URL: https://www.youtube.com/@abbeythefoodscientist
Channel Handle: @abbeythefoodscientist
Channel ID: UCsb26ITnYA28h6FebnuzcWA
Channel's country: 
United States
Channel was established: 07 February 2020.
Channel's estimated monthly earnings: $16.82†
Channel's Videos
rating from 387 viewers
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About this Data
*Gravity is FindAChannel's estimation of how engaging a channel's content is. It helps smaller channels with very engaging content compete with much larger channels. Gravity runs on a percentage scale, with 100% being the highest.
†A channel's earnings as shown on FindAChannel are just a rough estimate. There are many factors that will affect how much a channel will actually earn. It is possible that this channel may earn up to 10x as much as our estimated figure. Channel owners may also generate additional income from their channels by using endorsements, merchandise or promotion of affiliate offers.
Abbey the Food Scientist added to FindAChannel 19 March 2024 (Channel #533463). Entry last modified 09 November 2025.
